Tuesday, February 14, 2017

Valentines Day {Laid Back Delicates}






Hey loves! Happy Valentines Day! This is about to be a real quick post, but I figured I just had to fit it in. Currently cozied up on the couch, watching "Valentines Day" the movie (I know, how cliche)- with a glass of red wine. Hit dinner, worked out, made Pink Oreo Cheesecake Cookies (see my IG for photo (@emilybfahlsing) & find the recipe {here} for full deets); plus adorned everything in pink (including my kitchen island with pink roses, muah J!) & now I am finishing the day with complete R&R. Yes. Indeed.

I shot in the studio the other day with Kellie & we had so much fun with this laid back Valentines Day look. This combo paired with dainty heels is perfect for date night, & this specific look I wore (a cami with lace details tucked into super chill jeans) is totally up my alley. Pair it with a thick cozy sweater & it is so easily transitioned from day to night! Plus, it allows for a slight amount of sexiness with a maximum amount of comfort. I fell in love with this photo for inspo; + then I spied this cami at Nordstrom (Harlowe & Graham to be exact)- & I had to have it! It totally screamed Valentines Day, + the black lace brought a tiny bit of edge to the obvious bit of pink I had to incorporate into this outfit!

Photography: Kellie Rae Photography; website {here}; IG: www.instagram.com/kellieraestudio

{Outfit}:



Some Current Pink & Red Favorites:



Silk Cami's I am Crushing On:


5 Rom-Com's to Indulge in Right Now:

+ Silver Linings Playbook
+ Just Friends
+ Made of Honor
+ The Wedding Date
+ What Happens in Vegas

"We were together. I forget the rest."
- Walt Whitman


Hope everyone had a wonderful day with their love, gals/pals, or whomever they deemed worthy to be their Valentine! So much love to you all. Xx ;) E.

1 comment :

Resonant Brain said...

The food at this place was delicious. The menu options we had at Los Angeles wedding venues were great (it was hard to choose) and one course was better than the next. It was great that they had different options for those who didn't eat what we served.